FSSAI Re-operationalizes Food Safety and Standards (Licensing and Registration of Food Business) Amendment Regulations, 2021

FSSAI hasissued a direction on re operationalising draft amendments to the Food Safety and Standards (Licensing and Registration of Food Business) Regulations 2021 from November 11, 2023. These amendment regulations cover licensing procedures for e- commerce food businesses, documentation requirements for new restaurant licenses, and hygiene standards for all food operators. Food Business Operators have to follow these regulations and Improvement notice may be issued to them for compliance with schedule 4.

FSSAI Issues Advisory On Unauthorized Use Of Liquid Nitrogen In Food Serving Establishments

FSSAI has noticed unauthorized use of liquid nitrogen in food establishments, which is not permitted under current regulations. Although nitrogen is allowed in specific food categories, using liquid nitrogen directly at the point of serving is against regulations and considered as non-compliance. Any violations will lead to statutory action under the FSS (Food Safety and Standards) Act, 2006.

FSSAI Extends Deadline For Annual Returns Of FY 2023-2024

The Food Safety and Standards Authority of India (FSSAI) has issued a notification extending the deadline for submission of annual returns by manufacturers and importers for food business activities. FSSAI has decided to extend the timeline for filing annual returns from May 31, 2024 to June 30, 2024. This applies to the annual return for financial year 2023-2024.

FSSAI Cracks Down on Misleading “100% Fruit Juice” Claims

The Food Safety and Standards Authority of India (FSSAI) has directed all Food Business Operators (FBOs) to immediately remove “100% fruit juice” claims from labels and advertisements of reconstituted fruit juices. Products must mention “reconstituted” for reconstituted juices and “Sweetened juice” if added nutritive sweeteners exceed 15 gm/kg.

Mizoram Ramps Up Efforts to Contain African Swine Fever Outbreak

A complete ban has been imposed on importing live pigs, fresh pork, and all pork products (including frozen) from other states and countries. The Animal Husbandry & Veterinary Department will enforce mandatory disinfection of pig farms and implement strict hygiene protocols. Additionally, suspected pigs will be isolated.

FSSAI Warns Against Sale of Human Milk and Milk Products

The FSSAI has categorically emphasized that it has not authorized the processing or sale of human milk under the Food Safety and Standards Act, 2006 (FSS Act) and its associated regulations. The FSSAI emphasizes that all activities related to the commercial sale of human milk and its products must cease immediately. Violators risk legal action under the FSS Act.

SOP For +F Endorsement Certificate Revised

FSSAI has created a specific list of approved products in FoSCoS. This list defines which processed food products can be legally fortified under the Food Safety and Standards (Fortification of Food) Regulations 2018 and the 2020 amendments.