FSSAI Withdraws Prior Advisory On Misleading A1-A2 Milk Product Claims
The Food Safety and Standards Authority of India (FSSAI) has issued an order withdrawing its warning against misleading claims made by e-commerce food businesses selling milk and milk products labeled as “A1” and “A2.” FSSAI has notified its decision to withdraw the advisory, pending further consultation and engagement with stakeholders.
Clarification On Misleading A1-A2 Milk Claims
FSSAI has instructed FBOs to immediately remove all A1 and A2 claims from their milk and milk products such as ghee, butter, curd, etc. and websites. E-commerce platforms are also required to ensure that their sellers adhere to this directive.
A New Opportunity for Milk Plants- Vivadon Ka Samadhan Scheme
This scheme provides a unique opportunity for milk plants in the state to settle their dues while benefiting from reduced penalties and interest.
Food Testing Labs Urged To Exercise Caution In Uploading Reports On FICS Portal
The advisory highlights concerns regarding inadvertent mistakes made by laboratories while uploading test reports of import samples, which can lead to delays in the clearance of consignments. The FSSAI has directed laboratories to adhere to specified guidelines.
FSSAI Launches Project to Address Microplastic Contamination in Indian Food
The initiative aims to develop standardized methods for detecting microplastics in various food products and assess their prevalence in India. The project, launched on August 18, 2024, will involve collaboration with leading research institutions across the country. The findings will help FSSAI formulate effective regulations and safety standards to protect public health
Deadline Extended For Selling Reconstituted Fruit Juices as 100% Fruit Juice
The earlier deadline of September 1, 2024, has been pushed to December 31, 2024, in response to requests from industry stakeholders. Additionally, products manufactured before the new deadline can be sold until their shelf life expires.
Impact Of Jan Vishwas Act On Tea, Spices and Rubber Industries
The Jan Vishwas Act represents a substantial overhaul of the country’s regulatory framework. By amending the Tea Act, Spices Board Act, and Rubber Act, the government intends to streamline processes, reduce bureaucratic hurdles, and promote growth within these sectors.
Millets Grading and Marking Rules, 2024
The Millets Grading and Marking Rules, 2024 outline stringent quality standards for various millets, including sorghum, pearl millet, finger millet, and others. The rules specify detailed quality standards for different types of millets, covering aspects such as purity, moisture content, and foreign matter.
New Rules Tighten Quality Standards for Fruits and Vegetables
The Government of India has introduced stricter quality standards for fruits and vegetables with the notification of the Fruits and Vegetables Grading and Marking (Amendment) Rules, 2024. These amendments are aimed at ensuring food safety and enhancing the quality of produce both for domestic consumption and export.
New Tea, Spice and Rubber Rules, 2024
The Ministry of Commerce and Industry has notified three new rules on tea, spices and rubber. The aim of these rules is to streamline the process of inquiry and appeal related to violations under their corresponding Acts. These rules were published on August 9, 2024 and have come into immediate effect.
