FSSAI revokes Suspension of Food Testing Laboratories

The Food Safety and Standards Authority of India (FSSAI) has announced the immediate revocation of the suspension of six laboratories. The revocation of suspension implies that the specified laboratories can now resume their regular operations and continue ensuring the safety and quality of food products.

FSSAI launches Special Category Provision to Promote Gender Equality

This initiative is expected to have a far-reaching impact, empowering marginalized groups and encouraging greater diversity and representation in the food business sector. It underlines the importance of recognizing and addressing gender disparities while fostering innovation and entrepreneurship in the ever-evolving food industry.

FSSAI streamlines License Application Process for Relabeller Kind of Business

FSSAI has issued circular to licensing authorities advising not to raise any manufacturer-related queries (or seek manufacturer-related information) on products under Relabeller kind of businesses with valid online [generated from FoSCoS] NOC obtained from the licensed or registered manufacturers. In other words, the scrutiny of application for Relabeller License may be limited only to the information related to Relabeller i.e. without relating to the compliance by the linked manufacturers.

Amendment in Export Policy of Food Supplements Containing Botanicals

This amendment introduces stricter regulations on the export of food supplements containing botanicals to the EU and UK, aiming to ensure the quality and safety of such products for human and animal consumption. The involvement of designated Competent Authorities and accredited laboratories will enhance the scrutiny and verification of these supplements before export.

Central Government further regulates Wheat Stock Limits

This amendment aims to regulate and maintain appropriate stock levels of wheat across the country. It is essential for all stakeholders, including traders, retailers, big chain retailers, and processors, to adhere to these revised stock limits. The amended provisions will remain in effect until March 31, 2024.

FSSAI Initiates Prosecution Against FBOs Found Violating Food Safety Laws

FSSAI’s primary objective is to curb non-compliant practices within the food industry and ensure that consumers across the nation have access to safe and high-quality food products. This endeavor is being pursued through rigorous inspections, continuous monitoring, and comprehensive enforcement campaigns.

FSSAI Launches Hindi Version of FoSCoS Portal

With FoSCoS now available in Hindi, FSSAI is spearheading a drive to empower businesses and promote compliance in the food industry while respecting the linguistic diversity that defines our nation. This initiative aligns with the government’s vision of promoting ease of doing business and fostering growth in this sector.