The Food Safety and Standards Authority of India (FSSAI) held its 44th meeting of the Central Advisory Committee (CAC) on August 22nd and 23rd, 2024. The meeting, chaired by CEO FSSAI, focused on several key areas related to food safety, including pesticide usage and the strengthening of food testing infrastructure.
One of the major highlights of the meeting was the proposal to establish inter-ministerial committees at the state level to address concerns related to pesticide use. These committees will work towards reducing pesticide application, implementing effective control measures, and monitoring pesticide usage at the farmer level. The aim is to ensure that agricultural practices are safe and sustainable, protecting consumers from potential health risks associated with pesticide residues in food.
The CEO FSSAI also emphasized the importance of filling vacant posts of Food Safety Officers (FSOs) and Designated Officers (DOs) at the state level. He encouraged states to submit proposals for establishing new microbiology laboratories to enhance testing capabilities.
The CEO further highlighted the need to deploy mobile food testing laboratories, known as Food Safety on Wheels (FSWs), in key locations across the country. These FSWs will play a crucial role in raising consumer awareness about food safety and conducting rapid on-site testing of food products.
The meeting concluded with a renewed commitment from all stakeholders to work together in ensuring the safety and quality of food in India. The FSSAI’s efforts to address pesticide concerns and strengthen food testing infrastructure are essential for protecting public health and promoting safe food practices.
