Fortified foods endorsement on FSSAI License

The Food Safety and Standards Authority of India in a letter dated, 13th May 2019 decided to allow endorsement of Fortified Foods (+F) in FSSAI License through online Food Licensing and Registration System (FLRS} for FBOs manufacturing/ processing products under the following categories: Milk Food Product Category – 01 Rice, Wheat Flour and Maida Food […]

Relaxation of Minimum Holding Period for NBFCs on securitisation transactions

RBI has decided to further extend the Relaxation on the guidelines to NBFCs on securitisation transactions till December 31, 2019. Earlier, the relaxation was given till 29th May, 2019. As per Master Directions on NBFC- Systemically Important Non-Deposit taking Company and Deposit taking Company (Reserve Bank) Directions dated September 01, 2016, Minimum holding Period (MHP) […]